Ingredients:

2 inches fresh ginger
2-3 pieces of cinnamon sticks
tsp of orange zest
1 1/2 cups of water
1 cup of sugar
1/4 tsp Kashmiri Garam Masala

Procedure:

To make the spiced simple syrup:

1. Take heavy bottom saucepan on medium heat, put all ingredients

2. Once it boils, put on low and simmer for about 10 to 15 minutes until the flavors get infused

3. Sieve the liquid and keep in refrigerator cold

Make a Cranberry Spritz

1. Add an ounce of the spiced simple syrup, then 4 ounces of the cranberry cocktail base, top with sparkling cider

2. Best served in a champagne glass